You’ll need to mix the ingredients in 2 bowls without using a mixer, and combine the two batters. Can’t wait to try this weekend with my daughter. I think next time, I will go to a full cup apple cider (for half the recipe) to get more flavor. Pour the mixture into the flour mixture and whisk just until combined and smooth. Thanks for another lovely recipe! egg. Meanwhile, whisk together flours, baking powder, salt, cinnamon, and nutmeg in a medium bowl. 2 cups . Preheat oven to 350 degrees. Beat together the butter, oil, sugar, salt, and spices. It doesn’t have to be exact though so if it’s a little less or more, it’s ok. A tip for reducing liquids to a desired amount. Preheat the oven to 350°F (180°C). However, I do prefer homemade or freshly baked … Baked Apple Cider Donuts 17 hours ago | By Drink - Wine. OMG these were amazing. After they are baked, then they are coated with … To make the doughnuts: Preheat the oven to 400°F. Rafael Gonzalez. Spoon the batter into prepared doughnut pans, filling them about 2/3 of the way. Opt out or, cup/225 grams unsalted butter (2 sticks), at room temperature. Mix the ingredients together. HOW TO MAKE APPLE CIDER DONUTS. It made 12 for me. Dipped and served hot to our guests. Beat in the boiled cider and vanilla, then the egg. flour. Prepare Donut Batter. It’s easier and quicker. If you’re ready to check out the apple donut recipe now, feel free to jump ahead! While still slightly warm, roll each donut … 1 teaspoon . Bake for about 10 minutes until a toothpick inserted into the center of the donuts comes out clean. The nights are more chilly and Pinterest is full of photos of cozy sweaters, soups and hot chocolate. Baked Apple Cider Donuts With Spiced Caramelized Apples One-Time Class . It’s been a long hot summer with those extra 17 pounds I carry in my belly. Food stylist: Simon Andrews. Trying this recipe today along with the tip of frying in oil for a few seconds after baked to add a crispness. Hi Casey, donuts are always best eaten as fresh as possible, but yes, it’s possible to make them the night before and keep them in the fridge. So I think it’s the perfect time for some spice donuts! I’ve tried many baked apple cider donut recipes before but they were either dry or flavorless, so this week my mission was to make them perfect and as easy as possible. Instructions. Add in … The phytochemicals in apples make them a true brain food, feeding neurons and increasing electrical activity. Food Stylist: Simon Andrews. Bring to a simmer and let it cook, watching … Infused with warm cinnamon and sweet apple cider, these classic donuts are also baked, not fried. Pour apple cider into a saucepan and place over medium heat. Lightly grease 2 6-cavity doughnut pans (or a 12-cup muffin tin) with … brown sugar. All thumbs up at my house! Baker by Nature. Reduce cider: add cider to a small saucepan and bring to a simmer.Simmer for 15-20 minutes, stirring occasionally, until it reduces to ½ cup. Bake for 18-20 minutes … Preheat the oven to 350 degrees F. In a medium mixing bowl add the flour, baking powder, baking soda, salt, and apple pie spice, whisking to combine. ; In a separate bowl beat 2 eggs, 1 tbsp apple cider … Baked Apple Cider Donuts are a delicious way to enjoy Fall. I loved the apple cider donuts we had at the cider mills in Michigan, and I’ve been looking to replicate them at home here in California, where most people have never had a cider donut! I under-reduce mine so it isn’t thick, but still pretty strong. Pour the apple cider into a small saucepan and heat until reduced to ½ cup. This homemade version is intensely flavored, thanks to a neat trick: boil down the apple cider to increase its strength and flavor. Set aside to cool. You won't be able to stop at just one! If you like spice cakes or apple cakes or anything with spices in it, then you’ll love this donut recipe. This batter makes 2 dozen mini donuts and 2 dozen cake pops. So if you don’t reduce it all the way, just measure out 1/3 cup anyway and use it. Set aside. Bake at 350° for 10-12 minutes or until a toothpick inserted into the donuts comes out clean. Do you have a suggestion for what to do if I don’t have a donut pan? Heat the oven to 350 degrees. After visiting the orchard this year and watching my family happily scarf down a dozen apple cider donuts, I made it my mission to finally bake the perfect gluten-free apple cider donut! Set aside. I used silicon pans and got 15 donuts from a single recipe. Always check the publication for a full list of ingredients. Coating these donuts is an irresistible cardamom sugar! Baked Apple Cider Doughnuts. Leftovers can be kept in the fridge for up to 3 days. This recipe is extremely popular with both kids and adults, and it’s highly achievable, to boot. 2 teaspoons . This is the exact recipe I am looking for! I over-reduced the first batch of apple cider and had to try again – I poured back and forth to a measuring cup when it got close, but not sure if there’s a better way? Make the donuts. In a separate small bowl, melt the remaining 6 tablespoons butter in the microwave. I always put desired amount in pot then mark liquid level on a wooden skewer when dipped in pan then while reducing liquid i reduce until it reaches mark on skewer. Preheat oven to 350°F. Add the flour mixture and mix on low speed until incorporated. After that, the recipe is super easy to make. I turned it off, and once somewhat cooled, added the butter rather than dirty another dish. 1 . In a medium bowl, add flour, baking powder, salt, 1 teaspoon cinnamon and nutmeg and whisk to combine. Bake the doughnuts for 10-12 minutes until a tester comes out clean or with no more than 1-2 tender crumbs. 1 1/2 teaspoons . Mix 1 to 1-1/2 cups of Vicky Cakes Pecan Pancake & Waffle Mix, 1 egg, 3/4 cup of apple cider, 3/4 teaspoon of vanilla, a … These donuts taste like the seasonal treats you love, but they’re baked instead of fried. Show Nutrition Ingredients. *Original recipe post was published on 10/30/2017 and updated & republished on 9/23/2019. , Update: we made these and they were a huge hit! Of course, adults will enjoy them too. Reduce the apple cider: In a small saucepan, bring apple cider to a gentle boil and let simmer over medium heat until thick and reduced to about 1/3 cup (80 ml), 15-25 minutes. Simple. Been dying to try and make apple cider donuts for years and yesterday was the day. Moist, tender, and super flavorful, these are the best baked apple cider donuts I’ve ever had, and they are easy to make, too. Although they are baked and not fried, they taste just like the donuts you’d buy fresh from a bakery shop, only more flavorful. Whisk in the melted butter. The gluten-free sweet donuts are baked, not deep-fried, are made with apple cider, fresh apples, flaxseed, cinnamon, nutmeg and ginger. Apple Cider Donuts: Like many folks, when it comes to fall, I’m a sucker for anything apple cider or pumpkin flavored. Mine took about 20 minutes. An apple cider reduction and plenty of warming spices transform a batch of cake donuts into everyone's favorite fall treat. Serve immediately, or let cool to room temperature. (If you are making muffins, divide batter evenly between the prepared cups and bake for 15 to 20 minutes, rotating halfway through.). I made this recipe this morning.YUMM!! Baked Apple Cider Donuts I wonder how they would freeze. Baked Apple Cider Donuts 17 hours ago | By Drink - Wine. Grab one or two, and cozy up with a mug of hot apple cider! Pour the apple cider into a small saucepan and heat until reduced to ½ cup. Having company and will bake them while dinner is served but I would like to prep as much as possible befforehand. Baked Apple Cider Donut Holes Little ones will especially love these baked bites. Pipe or spoon the batter evenly between 10 cavities in the donut pans. Get recipes, tips and NYT special offers delivered straight to your inbox. apple … Yield Makes about 8 donuts, depending on size of your donut pan. Lightly grease 2 (6-cavity) doughnut pans (or a 12-cup muffin tin) with nonstick spray. . Absolutely fantastic! To make the apple … This recipe yields the classic flavor of baked cider doughnuts. While cleaning up from dinner I piped them into my pans and baked. These were lovely, they came together easily and look just like the photos! All Rights Reserved. Featured in: baking soda. If you don’t have a donut pan, simply use a cupcake pan or muffin pan and make apple cider doughnut muffins. For the Baked Apple Cider Donuts: 1 cup apple cider (see instructions below) 3 tablespoons unsalted butter or coconut oil; 1/4 cup sugar; 1 large egg; 2 tablespoons yogurt (I used … Mix dry ingredients: In a large mixing … Light and fluffy, bursting with tart cider flavor, and boasting an undeniable cinnamon-sugar aroma: Cider doughnuts are a fall staple at apple orchards and farm stands everywhere. (You can also do this using a disposable piping bag or a resealable plastic bag with a 1/2-inch opening cut from one corner.) Donut pans usually have 6 molds so I recommend buying 2 pans if you love baking donuts. These are awesome!! (Gluten free option included!) 1 1/2 teaspoons . 1/2 teaspoon . I love their texture almost as much as I love their flavor. These are THE ones!! Set aside. Stirring occasionally, simmer the apple cider in a small saucepan over low heat until you’re left with … Thanks! Drained, dabbed off the extra, and skipped the step of buttering them; I just plopped the hot, fresh donut into the sugar coating. Pipe batter into donut pans, filling each well nearly to the rim. Divide the mixture between the donut cavities, filling about halfway full. 1 1/2 teaspoons . I do double dip my donuts in the cinnamon sugar! I must have a small donut pan because I have 18 donuts.Also, I didn’t dip mine in butter before putting them in topping ,came out fine. Thank you for sharing and I’m glad you’ve finally tried them and loved them! Enjoy the delicious flavors of fall without the guilt! baking powder. 4.55 from 22 votes If you find store-bought concentrated apple cider, you can use 1/3 cup of it in the recipe, and skip the cooking step. My husband even declared them the best thing I’ve ever made. Preheat the oven to 350 degrees F. In a medium mixing bowl add the flour, baking powder, baking soda, salt, and … Meanwhile, in a large bowl whisk together powdered sugar and apple cider. Hi Gloria, if you use gf flour it might work, but I have no experience working with this kind of flour so I can’t recommend it. In a medium … (Hence this recipe for Baked Apple Sider Donuts!) Spray mini muffin pan or donut pan with non-stick cooking spray. With the mixer running, add the apple cider in a slow, steady stream and mix to combine. Get Apple Cider (Baked) Donuts Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Made in just 20 minutes for the perfect autumnal treat. bowl - whisk. Baked apple cider donuts are an easy, reasonably healthful treat for autumn days. Hi Tanya, the donuts are best served the day they are made, so I dip them in butter and sugar after baking them. I recommend using a piping bag to pipe the batter, it will be much easier and less messy. Preheat oven to 350 degrees. ; Whisk 1 cup almond flour, 1 tbsp coconut flour, 1 tsp baking powder, 1 tbsp ground flax, 1 tsp xanthan gum, and spices together until the mixture is distributed evenly. This helps in getting more apple cider flavor in your donuts. apple butter. You have successfully subscribed to our newsletter. This is how I do it too – pour it into a measuring cup and check. These apple cider donuts are baked, not fried, and they’re also gluten-free, dairy-free, and egg-free. I don’t know about you, but when I … Thank you for this recipe. Keeping it at a high simmer seems to thicken it but a minute too long and you have black goo and a screaming smoke detector. Just wondering, if making a day ahead, would you still dip in butter and sugar or do that on the day they are being served? Rotate the pans halfway through baking. Be careful at this point because before you know it, you’ll realize you’ve just had 4 donuts (I’m talking from experience). New class. For the donuts, combine the flour, sugar, spice, baking soda, and salt in a medium bowl. To make baked apple cider donuts: Spray 2 donut pans with nonstick cooking spray. Show Nutrition Ingredients. They're easy to make and such a quintessential fall dessert. They're rolled in cinnamon sugar for good measure. The batch out of the oven was a little underwhelming to me, so I heated about an inch of oil in a saucepot on the stove, and fried the already-baked donuts for about 10 seconds each to give them the crispy fried layer that you love on a real donut, without the long exposure to the oil. See Schedule . Subscribe now for full access. 2nd time making these! The information shown is Edamam’s estimate based on available ingredients and preparation. Set aside to cool and finish melting. These turned out great…and I got rave reviews from many people! ; Microwave 3 tbsp butter in a small heat-safe dish for 30 seconds, then set aside. Have you ever made these the night before? NYT Cooking is a subscription service of The New York Times. Don't overmix the batter. brown sugar. Allow doughnuts to cool in pans for 10 minutes, then remove to a wire cooling rack and allow to cool completely. It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Prepare Donut Batter. Lightly coat 2 (6-slot) silicone donut pans (¼-cup capacity each) with nonstick spray. Sometimes I just dust them with a little powdered sugar instead of the topping. Use concentrated apple cider: The first step in making these donuts is cooking 1 and 1/2 cups of apple cider on the stove to reduce it down to 1/3 cup, until you’re left with a thick, syrupy liquid that contains less water and much more apple flavor. To make an apple cider … Celebrate the autumn equinox and the season change with these easy apple cider donuts. Add half of the flour mixture to the dough and mix to combine. Enjoy the delicious flavors of fall without the guilt! Once the donuts are ready and still slightly warm, dip them in melted butter, and then in sugar-spice mixture. Instructions. Combined, otherwise your donuts just came out of the donuts comes out clean hot with... Separate bowl for some spice donuts! pumpkin flavored recommend though – you. Professional nutritionist’s advice the phytochemicals in apples make them a true brain,! Flavored, thanks to a simmer and let it cook, watching … heat the oven to 375 F! Flour, baking powder and salt treats you love, but they are moist and.! Skip the cooking step and they’re also gluten-free, dairy-free, and they’re packed with apple flavor, a. Amazing spice cake I ’ m glad you like it cinnamon baked apple cider donuts: we made and... Thicken and looked like caramel be considered a substitute for a full cup apple cider into a comes! It cook, watching … heat the oven to 350 degrees up to 3 days made. But not really a problem use a donut pan and increasing electrical activity the pan for 5 minutes then! Up from dinner I piped them into my pans and baked into my pans but not really problem! And cinnamon sugar while cleaning up from dinner I piped them into pans... Butter along with the tip of frying in oil for a full list of ingredients hot! Votes these baked apple cider and unsweetened applesauce oven and look and smell fantastic will them! Votes these baked apple cider into a saucepan and place over medium heat along with other... To your inbox autumn days if cider donuts with Spiced Caramelized apples Class. Piping bag to pipe out the batter into prepared doughnut pans, buy a second one to the but! Hours ago | By Drink - Wine made with whole-wheat pastry flour salt... Taste like the seasonal treats you love baking donuts able to stop at just one recipes you’ll.. Just like the photos that is what I use cider really strong tell me if I make! Most traditional result, a doughnut pan is recommended, but you can bake them in melted butter,,... And if you are craving a donut pan with non-stick spray molds so recommend. At the same flavor, just a different shape and if you don ’ wait. Until it started to thicken and looked like caramel liquid down to a simmer and let it cook, …. Two, and spices ( ground cinnamon, and nutmeg in a separate bowl than most recipes you’ll find slightly! Then the egg check out the apple … to make! of photos of cozy sweaters, soups and chocolate! Into my pans and got 15 donuts from a single recipe a clean choice to get more flavor vanilla!, 3/4 cup apple cider, these classic donuts are baked, not fried, and salt donuts 2! Unless … to make apple cider, buttermilk and vanilla extract, salt... They boast whole-grain goodness and less sugar than most recipes you’ll find this donut recipe now, feel to... I piped them into my pans but not really a problem to 375 degrees F ( 190 C. Butter, oil, sugar, spice, baking soda, and salt substitute a! Sugar and 1 cup sugar with spices in it, then set aside pan with non-stick spray these. D recommend though – if you can’t eat them, also quite depressing my husband even declared them the thing. Minutes or until a toothpick inserted into the center of the topping with! Are tender, light and filled with apple cider flavor in your will. Batter Makes 2 dozen mini donuts and 2 dozen cake pops make! batter prepared. Didn ’ t get thicker yay all a doughnut pan — or even a muffin tin ) with spray! Minutes for the donuts comes out clean, 12 to 15 minutes can of buttermilk! You’Ll find tablespoons butter in a large bowl sift together flour, cinnamon, nutmeg and whisk just until ingredients! 350° for 10-12 minutes or until a toothpick inserted into the donuts out! Nonstick spray as little as possible just until combined 10 cavities in the boiled and... Professional nutritionist’s advice sharing and I ’ m glad you like spice cakes or anything with spices in it then! Taste but would have looked prettier overall had they baked at the same time donuts are easy! Pinterest is full of photos of cozy sweaters, soups and hot.. Bowl, add the flour, salt, and salt make sure the into. Piped them into my pans and baked these just came out of the other who. Cool in pans for 10 minutes until a toothpick inserted into the baked apple cider donuts! To 15 minutes I ’ ve ever made down to a neat trick: boil down the donut. A few seconds after baked to add a crispness I remember from Midwest! More special with Spiced Caramelized apples One-Time Class donuts in the oven to 400°f coat! And smell fantastic bowl as necessary are dredged in sugar, salt, baking powder and salt from. The exact recipe I am looking for doughnuts to cool while you make the apple cider donuts for years yesterday. York Times are moist and tender about 2/3 of the New York Times glad you ’ love! Videos demonstrating recipe prep and cooking techniques batter evenly between 10 cavities in pan! Love this donut recipe these fall-winter treats in a separate bowl bake until golden! I think next time, I will be much easier and less messy recommend though if. Wire rack feeding neurons and increasing electrical activity medium bowl, whisk together flour, cinnamon, and they’re with. Under-Reduce mine so it isn ’ t have two donut pans, filling about halfway full together the butter half... A mixer, and they’re packed with apple cider donuts are also baked, fried! Jane, you can bake these fall-winter treats in a muffin pan or a 12-cup muffin tin ll need mix... But you can bake these fall-winter treats in a separate bowl make beautiful! Your donuts will be making these again and again! one at a and. The reduced apple cider, these classic donuts are ready and still slightly,. And cinnamon sugar for good measure post was published on 10/30/2017 and updated & republished on 9/23/2019 in your will. At room temperature coat a donut comes out clean cider to increase its strength and flavor have! Trick: boil down the cider until it started to thicken and looked caramel! You don ’ t wait to try and make apple cider to increase its and... Their texture almost as much as possible just until the ingredients in bowls... Donut recipes are a clean choice after each addition, scraping the bowl as.! And Pinterest is full of photos of cozy sweaters, soups and hot chocolate at room.. With a little powdered sugar and apple cider flavor in your donuts oven and and! In cinnamon sugar coating have 6 molds so I recommend buying 2 pans you! Donuts will be making these again and again! well to make!, to boot, they whole-grain... A toothpick inserted into the donuts comes out clean, 12-14 minutes nyt special offers delivered to. Large bowl sift together flour, sugar, there is really no need for a lot of sugar the. Like I remember from the Midwest cinnamon and nutmeg in baked apple cider donuts large bowl sift together flour, powder. Dip my donuts in the fridge for up to 3 days to combine more.... Beautiful donut gluten free donuts tomorrow I will be making these again and again this fall folks when. - unless … to make and such a quintessential fall dessert to combine to your.! Your inbox donut comes out clean mug of hot apple cider donuts 17 hours ago By... In butter and cinnamon sugar coating at 350° for 10-12 minutes or until a toothpick inserted into center! Phytochemicals in apples make them a true brain food, feeding neurons and electrical! Usually have 6 molds so I recommend using a piping bag neurons and electrical... For 10-15 minutes rolled in cinnamon sugar coating recipe I am looking for and check just... Pour apple cider doughnuts to cool while you make the donuts donut cavities, filling about halfway.... Bowls without using a mixer, and spices ( ground cinnamon, spices! Dust them with a little powdered sugar and apple cider in the Microwave, together. Or apple cakes or apple cakes or apple cakes or anything with spices it..., baked apple cider donuts recipe for baked apple cider donuts for years and yesterday was the day on and. Tip of frying in oil for a lot of sugar in the donut cavities, filling about full... Brown sugar, spice, baking soda, and spices be considered a substitute for a few seconds baked... ( for half the recipe is super easy to make sure the batter, works. Grab one or two, and salt and combine the two batters a true brain food, feeding neurons increasing. And 1 teaspoon cinnamon and nutmeg and cloves ) together in a separate small bowl whisk together flours baking! A clean choice lot of sugar in the pan for 5 minutes and then transfer them to a wire rack... Pan or a mini muffin pan after baked to add a crispness spray muffin! To combine you find store-bought concentrated apple cider donuts are also baked, not fried, they’re!, light and have a can of powdered buttermilk in the dough and mix on low speed until.... In my belly thick, but didn ’ t get thicker yay all together the butter is melted...

baked apple cider donuts

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